Name: Best Slow Cooker Chicken Pot Pie
Prep time: 10 min
Cook time: 240 min
Total time: 250 min
Ingredients: 3 pieces Chicken Breasts (Boneless-Skinless); 1 teaspoon Kosher Salt; 0.5 teaspoon Black Pepper; 1.5 teaspoons Garlic Powder; 0.5 teaspoon Onion Powder; 0.75 teaspoon Poultry Seasoning (or sage, rosemary, thyme); 0.5 pieces Yellow Onion, diced; 0.75 cup Diced Celery; 3 medium Potatoes (1 lb, peeled & diced); 16 oz Frozen Mixed Vegetables; 1 can Cream of Chicken Soup (or use homemade) (10.5 oz); 1 cup Milk; 0.5 cup Chicken Broth; 16 oz Grands Biscuits (8 flaky layers style)

Introduction to Best Slow Cooker Chicken Pot Pie

Chicken pot pie is more than just a dish; it's a nostalgic journey back to cozy family dinners and warm, comforting flavors. The best slow cooker chicken pot pie combines tender chicken, hearty vegetables, and a creamy sauce, all encased under a layer of flaky biscuit dough. It's the ultimate dinner that brings everyone to the table after a long day.

Why Chicken Pot Pie is a Comfort Food Classic

There’s something undeniably soothing about digging into a bowl of chicken pot pie. It's the perfect blend of flavors and textures: the savory filling covered with warm biscuits creates a delightful contrast that warms the soul. According to the National Chicken Council, chicken is one of the most popular proteins in American households, often cooked during family gatherings and celebrations.

Whether you're hosting friends or treating yourself after a long work week, this dish is a crowd-pleaser. The beauty of using a slow cooker is that you can set it and forget it—no need to hover around the stove. Just imagine coming home to the delicious aroma wafting through your house! With only 10 minutes of prep, this recipe takes the stress out of dinner planning, making it easy for young professionals to enjoy a homemade meal.

So grab your slow cooker and get ready to whip up the best slow cooker chicken pot pie! You’ll be delightfully surprised how simple it is to create this comforting classic right at home.

Ingredients for Best Slow Cooker Chicken Pot Pie

Creating the best slow cooker chicken pot pie is all about using the right ingredients to bring that quintessential comfort food experience to your dinner table. Let’s break down what you’ll need!

Main Ingredients

Chicken Breasts: 3 boneless, skinless for easy shredding
Vegetables: ½ diced yellow onion, ¾ cup diced celery, and 3 medium potatoes, peeled and diced provide flavor and texture
Frozen Mixed Vegetables: A 16 oz bag is perfect for that classic taste
Seasonings: Incorporate 1 teaspoon kosher salt, ½ teaspoon black pepper, 1 ½ teaspoons garlic powder, ½ teaspoon onion powder, and ¾ teaspoon poultry seasoning for robust flavor

Sauce Ingredients

Cream of Chicken Soup: One 10.5 oz can (or homemade for a fresher taste)
Milk: 1 cup adds creaminess
Chicken Broth: ½ cup enhances the savory profile of the dish

Optional Toppings

While the pot pie is delightful as is, consider these toppings for an extra special touch:

Biscuits: A 16 oz tube of Grands biscuits is a superb choice for a flaky finish
Fresh Herbs: Try parsley or thyme for an aromatic garnish

With these ingredients, you can whip up a comforting meal effortlessly. Ready to dive into this cozy dish? Check out the full recipe here.

Step-by-Step Preparation for Best Slow Cooker Chicken Pot Pie

Creating the best slow cooker chicken pot pie is as simple as pie! This cozy dish offers warmth and satisfaction, making it a perfect weeknight dinner. Here’s your friendly step-by-step guide to putting together this delightful meal.

Prepare the Filling

First things first: let’s get that filling ready! You’ll want to start by placing three boneless, skinless chicken breasts in your slow cooker. Season them with kosher salt, black pepper, garlic powder, onion powder, and poultry seasoning. Next, add your diced yellow onion, celery, and peeled potatoes. Don't forget to toss in a 16 oz bag of frozen mixed vegetables to bring a colorful twist to your pot pie. This blend is not just tasty but also packed with nutrients.

Make the Sauce

In a separate medium bowl, whisk together a 10.5 oz can of cream of chicken soup, 1 cup of milk, and ½ cup chicken broth until you achieve a smooth consistency. This creamy sauce is the magic key to binding all those delicious flavors together. Pour it over the vegetables in your slow cooker and give it a gentle stir, making sure not to disturb the chicken at the bottom. This technique ensures that your chicken stays moist while the flavors meld beautifully throughout the cooking process.

Combine Ingredients in the Slow Cooker

Now that you have your filling and sauce, it’s time to combine them! Just cover the slow cooker with its lid and set it to cook on low for 6-8 hours or high for 3-4 hours. It’s the perfect time to kick back, relax, and maybe binge-watch that series you've been meaning to catch up on!

Slow Cook the Pot Pie Filling

While the filling cooks, the anticipation builds! As the hours pass, the ingredients create an incredible aroma that will fill your home. This is when your kitchen transforms into a cozy haven, ready to serve your loved ones with a heartwarming dish.

Bake the Biscuits

About 20 minutes before serving, preheat your oven and get those Grands Biscuits baking according to the package directions. Biscuits are the perfect topping to your pot pie, adding a delicious flaky texture. Plus, who doesn’t enjoy biscuits fresh out of the oven?

Shred the Chicken and Serve

Once the cooking time is up, it’s time for the grand reveal. Carefully take out the chicken and shred it with two forks. Return the shredded chicken back into the slow cooker, giving everything a gentle stir to combine. Now, serve the pot pie filling hot, topped with a warm biscuit on each plate. Enjoy every comforting bite of your best slow cooker chicken pot pie!

With these simple steps, your family will not just enjoy dinner; they’ll crave it! Happy cooking!

Variations on Best Slow Cooker Chicken Pot Pie

If you're venturing beyond the classic recipe, there are exciting variations to explore. Let's dive into a couple of delectable twists on the best slow cooker chicken pot pie that will tickle your taste buds.

Creamy Mushroom Chicken Pot Pie

For a rich and earthy flavor, swap out some of the mixed vegetables for sautéed mushrooms. The creamy mushroom mixture adds a depth that complements the chicken beautifully. For an extra layer of umami, consider adding a splash of soy sauce or Worcestershire sauce. Your guests will wonder how you made such a gourmet dish!

Rustic Vegetable Chicken Pot Pie

Embrace seasonal veggies by adding carrots, peas, or green beans into the mix for a colorful and nutritious touch. This rustic vegetable chicken pot pie not only makes the filling heartier but also adds a burst of color that enhances presentation. Plus, you can use up any leftover vegetables in your fridge, making it a versatile option!

For more inspiration on variations, check out this collection of comforting pot pie recipes to delight in new flavors and ideas!

Cooking Tips and Notes for Best Slow Cooker Chicken Pot Pie

Choosing the Right Chicken

For the best slow cooker chicken pot pie, opt for boneless, skinless chicken breasts. They shred beautifully and absorb the flavors well during cooking. If you prefer, you can substitute with chicken thighs for a richer taste; just be mindful of adjusting cooking times slightly.

Tips for the Cream of Chicken Soup

Using a thick, flavorful cream of chicken soup can elevate your dish significantly. If you're short on time, a store-bought version works fine. For a healthier alternative, try making your own homemade cream of chicken soup. It’s surprisingly easy and can add a fresher flavor to your slow cooker chicken pot pie. Just ensure it's creamy enough to coat the other ingredients without being too thin!

Serving Suggestions for Best Slow Cooker Chicken Pot Pie

Great Sides to Pair

To elevate your best slow cooker chicken pot pie experience, consider serving it with light and refreshing sides. Here are a few great options:

Mixed Green Salad: Crisp greens topped with a tangy vinaigrette can help balance the richness of the pot pie.
Steamed Vegetables: Brightly colored steamed broccoli or carrots add both nutrition and color to your meal.
Cranberry Sauce: A sweet and tart cranberry sauce can be a delightful contrast to the savory flavors of the pot pie.

Presentation Ideas

When it comes to serving, presentation can make a meal feel even more special. Try these ideas:

Individual Bowls: Serve your pot pie in individual bowls to create a cozy dining experience.
Garnish: Fresh herbs like parsley or thyme sprinkled on top can add a pop of color and freshness.
Side Biscuits: Place your flaky biscuits on a small plate or alongside the pot pie for a nice touch.

By pairing the best slow cooker chicken pot pie with delightful sides and a thoughtful presentation, you can create an inviting and comforting meal that’s perfect for any occasion.

Time Breakdown for Best Slow Cooker Chicken Pot Pie

When you’re ready to whip up the best slow cooker chicken pot pie, you'll want a clear plan in mind. Here’s how the time shakes out:

Preparation Time

Get everything ready in just 10 minutes! That’s all it takes to chop, season, and throw your ingredients into the slow cooker.

Cooking Time

Let your slow cooker do its magic for 4 hours on high or about 6-8 hours on low. The aromas will fill your kitchen as it slowly transforms into a comforting meal.

Total Time

In just 4 hours and 10 minutes, you’ll have a hearty pot pie that’s perfect for family dinners. It's a fantastic way to enjoy a cozy night in while savoring every bite!

For more helpful tips and tricks on slow-cooked meals, check out this resource to elevate your kitchen game!

Nutritional Facts for Best Slow Cooker Chicken Pot Pie

Understanding the nutritional facts of the best slow cooker chicken pot pie can help you enjoy this comforting dish while staying mindful of your dietary needs. Here’s a quick glance at the nutrition breakdown per serving (about 1.25 cups, plus one biscuit):

Calories

This hearty meal comes in at approximately 294 calories per serving, making it a satisfying option for dinner without overwhelming your daily intake.

Protein

Packed with about 16.4g of protein, the chicken provides essential amino acids, supporting muscle repair and keeping you satiated throughout the evening.

Carbohydrates

With 32.5g of carbohydrates, primarily from the potatoes and vegetables, this dish offers a good source of energy while still being rich in nutrients.

For more detailed insights, check out the USDA's FoodData Central for food composition data. Enjoy this cozy meal, knowing it's both delicious and nutritious!

FAQs about Best Slow Cooker Chicken Pot Pie

Can I use frozen chicken in the slow cooker?

Absolutely! Using frozen chicken in your best slow cooker chicken pot pie is perfectly fine. In fact, many people find it convenient. Just be sure to extend the cooking time by 1-2 hours to ensure it's cooked thoroughly. You’ll want to check that the internal temperature reaches at least 165°F to guarantee safety.

How do I store leftovers?

Storing leftovers is a breeze with this dish! Simply allow your pot pie to cool completely, then transfer any remaining filling and biscuits to an airtight container. It can be stored in the fridge for up to 3-4 days. For longer storage, consider freezing the filling without the biscuits, which can last for about 2-3 months. When you're ready to enjoy it again, just reheat and bake fresh biscuits!

Can I make this dish dairy-free?

Yes, making a dairy-free version of your best slow cooker chicken pot pie is easy! Substitute the cream of chicken soup with a dairy-free alternative, such as a homemade vegan cream soup or a store-bought option. For the milk, unsweetened almond milk or coconut milk can work beautifully. This way, everyone can enjoy this cozy dish!

For more dairy-free cooking tips, check out resources from The Vegan Society or Dairy-Free Cooking.

Conclusion on Best Slow Cooker Chicken Pot Pie

In summary, the best slow cooker chicken pot pie is a flavorful, nourishing dish that simplifies your weeknight cooking. With minimal prep, it brings comfort to your table, satisfying even the pickiest eaters. So grab your slow cooker and make this delicious meal a regular feature in your home!

For more ideas and tips on cooking with a slow cooker, you might enjoy visiting Slow Cooker Central or checking out The Kitchn's Guide for additional recipes and inspiration!