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–+ servings
Best Easy Chip Dip

Best Easy Chip Dip

Discover the best easy chip dip recipe that's creamy, herbaceous, and quick to make, perfect for any gathering.
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Prep Time 10 minutes
Resting Time 30 minutes
Total Time 40 minutes
Course Dip
Cuisine American
Servings 6 servings
Calories 150 kcal

Equipment

  • mixing bowl
  • spatula
  • measuring spoons

Ingredients
  

Base Ingredients

  • 1 cup Sour cream
  • ½ cup Mayonnaise

Flavoring

  • 1 tablespoon Lemon juice
  • 1 teaspoon Garlic powder
  • 1 teaspoon Onion powder

Herbs and Seasonings

  • 1 teaspoon Dried parsley
  • 1 teaspoon Dried dill
  • 1 to taste Salt
  • 1 to taste Black pepper

Instructions
 

Preparation

  • In a mixing bowl, combine sour cream and mayonnaise.
  • Add lemon juice, garlic powder, onion powder, parsley, dill, salt, and pepper.
  • Mix everything until well combined.
  • Cover the bowl with plastic wrap and let it rest in the fridge for at least 30 minutes before serving.

Notes

This dip can be made a day in advance for better flavor. Store in a covered container in the fridge.

Nutrition

Serving: 1cupCalories: 150kcalCarbohydrates: 5gProtein: 2gFat: 14gSaturated Fat: 3gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 10gCholesterol: 15mgSodium: 200mgPotassium: 60mgSugar: 1gVitamin A: 100IUVitamin C: 1mgCalcium: 50mgIron: 0.5mg
Keyword Appetizer, chip dip, Creamy Dip, easy dip, party dip, snack
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