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Cinnamon Apple Brownies AKA Apple Blondies

Cinnamon Apple Brownies AKA Apple Blondies

Deliciously spiced blondies packed with apples, perfect for dessert.
Prep Time 15 minutes
Cook Time 45 minutes
Total Time 1 hour
Course Bar Cookies
Cuisine American
Servings 9 bars
Calories 167 kcal

Equipment

  • 8 x 8-inch baking dish

Ingredients
  

Base

  • ½ cup butter
  • ½ cup sugar
  • ½ cup brown sugar
  • 1 large egg
  • 1 cup flour
  • 1 teaspoon cinnamon
  • ½ teaspoon baking powder
  • ½ teaspoon baking soda
  • ½ teaspoon salt
  • 1 ½-2 large apples, peeled and diced use two different varieties

Instructions
 

Baking Instructions

  • Preheat oven to 350º. Butter an 8 x 8-inch baking dish and set aside.
  • Cream butter and sugar, then mix in the egg. Add dry ingredients, then stir in apples.
  • Spread into your prepared pan and bake until a toothpick inserted in the center of the brownies comes out clean and apples are tender.
  • The baking time varies from 20 to 45 minutes, depending on the size of the apple chunks and the variety of apples used.

Notes

Make sure your baking powder is fresh before starting the recipe. It often expires before it's used up. Baking soda has a much longer shelf life. Both are used in this recipe.

Nutrition

Serving: 1barCalories: 167kcalCarbohydrates: 39gProtein: 2gFat: 1gCholesterol: 21mgSodium: 226mgFiber: 2gSugar: 26g
Keyword Apple Blondies, Apple Recipes, blondies, brownies, Cinnamon Apple Brownies, dessert
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