Quick and easy Healthy Pumpkin Bars recipe that is moist and full of pumpkin goodness, ideal for breakfast, snack, or dessert.
Prep Time 10 minutes mins
Cook Time 20 minutes mins
Total Time 30 minutes mins
Let cool and store in an airtight container at room temperature for 3 days or in the fridge for up to 5. Serve cold or warm briefly in the microwave. You can also store in the freezer for up to 3 months. Thaw in the fridge or at room temperature. Gluten-free: Use gluten-free oats and a gluten-free flour blend. Dairy-free: Use dairy-free chocolate chips. Egg-free: Use ground flaxseeds and milk instead of eggs. Can omit flaxseed if needed.
Keyword bars, dessert, Healthy Pumpkin Bars Recipe, oatmeal, pumpkin, snack