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–+ servings
Peach Sorbet

Peach Sorbet

Peach Sorbet is a refreshing dessert perfect for summer days.
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Prep Time 10 minutes
Chill Time 2 hours
Total Time 3 hours
Course Dessert
Cuisine American
Servings 4 servings
Calories 120 kcal

Equipment

  • Blender
  • Ice Cream Maker

Ingredients
  

  • 4 cups chopped fresh peaches
  • ½ cup sugar
  • ½ cup light corn syrup
  • ½ cup water
  • 1 tablespoon lemon juice

Instructions
 

  • Combine all ingredients in a blender or food processor and puree until smooth.
  • Chill mixture in the refrigerator for at least two hours.
  • Once chilled, freeze the mixture in an ice cream maker according to the manufacturer's instructions.
  • Freeze for at least 4 hours before serving.

Notes

Recipe from Dinner and Dessert.

Nutrition

Serving: 1cupCalories: 120kcalCarbohydrates: 31gProtein: 1gSodium: 5mgPotassium: 250mgFiber: 1gSugar: 27gVitamin A: 500IUVitamin C: 10mgCalcium: 6mg
Keyword dessert, Frozen Treat, Peach Sorbet, refreshing, Sorbet, summer
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